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December 20, 2007

YUM!

Filed under: Just For Fun — Chris @ 8:57 pm

I was so sad thinking that no one was answering my plea for tasty ideas, when I noticed all of the comments had gone to the spam folder.  Mmmmmm, so many good ideas.

A couple of people have asked about the food allergies, and to be honest on the holidays I cook allergen filled food for everyone else.  Sometimes I try to adapt the recipes, but then there are some that can not be adapted and that is fine.  I can’t expect everyone else to eat cardboard.

Although, I am thinking that if I served cardboard meals for a couple Christmases in a row that maybe people wouldn’t come over anymore and I would not longer have to cook huge dinners.  Oh, I kid.

My husband’s family is bringing over food, which I am trying to look at as a blessing.  So nice!  So helpful!  Except that it isn’t.  We lost one of our wall ovens to a fire earlier this year, so I am doing this holiday with only one oven.  We had hoped our kitchen remodel would be done in time for Christmas, but it hasn’t even really begun.  So I told everyone this year to please bring things that did not require going into the oven, but they really did not have to bring anything.

I found out that my mother-in-law is bringing some baked fish dish dish.  And her countertop convection oven.

Did your jaw just drop open and you say, “Huh,” also?  Yeah.

3 Comments »

  1. When I read that bit about the fish dish, I thought of an episode of “Everybody Loves Raymond” where Deb makes fish for thanksgiving. lol.

    Comment by Thia — December 21, 2007 @ 11:00 am

  2. I don’t know her nationality, but many Italians eat a lot of fish at Christmas, usually on Christmas Eve.

    The most people we’ve ever entertained for a meal is 19 one Thanksgiving. We have one oven and a microwave – we used the grill (set on very low) to keep a lot of stuff warm. How about those foil chafing dishes?

    Comment by Kathy from NJ — December 21, 2007 @ 12:29 pm

  3. I rented chafing dishes. And yes, they are Italian. For the record I have no problem with her bringing fish. It is the brining of her OVEN to cook it in that strikes me as odd.

    Comment by Chris — December 21, 2007 @ 1:28 pm

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