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Broccoli Beef

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A staple of any Chinese restaurant, Broccoli Beef is a trademark dish. Its star ingredients are tossed with scallions and a delicious sauce. The beef is tender and flavorful and the broccoli stays fresh, crispy and green. If you're new to Chinese food, make sure to try this and introduce yourself to some classic Chinese flavors.

  1. 1. How is the beef in Broccoli beef cooked?
    1. a. Tender
    2. b. Super rare
    3. c. Really tough
  2. 2. How does the broccoli taste in Broccoli beef?
    1. a. Crispy and fresh
    2. b. Soggy
    3. c. Wilted
  3. 3. What is a staple of any Chinese restaurant?
    1. a. Chow mein
    2. b. Broccoli beef
    3. c. Bok choy